Portugal and Spain 2021 Michelin Star Restaurants Awards
On 14th December 2020, Michelin, the most prestigious restaurants’ guide on the planet, celebrated, with an audience almost entirely online, the annual Gala to announce the 2021 Michelin stars in Spain and Portugal.
While the event was less glamorous than in regular times, this great festival of Gastronomy of Spain & Portugal was shared with the whole world!
At the Gala, there was a big novelty, the new Michelin Green stars. This new recognition seeks to reward the efforts of the establishments with the best gastronomic practices in terms of sustainability. And today within Spain & Portugal there are 21 restaurants distinguished with this new Michelin green star. Congratulations to them all!!
This year, in Spain and Portugal, there have not been any new 3-star winners, but there have been three new restaurants with two stars and nineteen new restaurants with 1 star!
Below is the list of starred restaurants included in the Michelin Guide Spain Portugal 2021.
3 Michelin Star Restaurants:
There won’t be any new addition to the list 3 Michelin star restaurants in Spain and Portugal, but all of them keep the previous ones:
- Aponiente, El Puerto de Santa María, Cádiz
- Cenador de Amòs, Cantabria
- ABaC, Barcelona
- Lasarte, Barcelona
- El Celler de Can Roca, Girona
- DiverXO, Madrid
- Akelare, San Sebastián
- Arzak, San Sebastián
- Azurmendi, Larrabetzu – Vizcaya
- Martín Berasategui, Lasarte-Oria. Guipúzcoa
- Quique Dacosta, Déna – Alicante
The new 2 Michelin star restaurants are:
- Bo.tic, Girona (new)
- Cinc Sentits, Barcelona (new)
- Culler de Pau, Pontevedra (new)
Others which were already rated 2 stars by Michelin are:
- Bardal, Málaga
- Skina, Marbella
- Noor, Córdoba
- Casa Marcial, Arriondas
- Zaranda, Es Capdella – Mallorca
- M.B, Guía de Isora. Santa Cruz de Tenerife
- Annua, San Vicente de la Barquera
- Cenador de Amós, Villaverde de Pontones
- Maralba, Almansa – Albacete
- Angle, Barcelona
- Cocina Hermanos Torres, Barcelona
- Disfrutar, Barcelona
- Enoteca, Barcelona
- Moments, Barcelona
- Miramar, Llança
- Les Cols, Girona
- Atrio, Cáceres
- Coque, Madrid
- DSTAgE, Madrid
- Ramón Freixa Madrid, Madrid
- Santceloni, Madrid
- La Terraza del Casino, Madrid
- Cabaña Buenavista, El Palmar – Murcia
- El Molino de Urdániz, Urdaitz
- Mugaritz, Rentería – Guipúzcoa
- El Portal, Ezcaray
- BonAmb, Jávea – Alicante
- L’Escaleta, Cocentaina – Alicante
- Ricard Camarena, Valencia
- El Poblet, Valencia
- Alma, Lisboa
- Vila Joya, Albufeira – Lisboa
- Belcanto, Lisboa
- The Yeatman, Vila Nova de Gaia – Porto
- Il Gallo d’Oro, Funchal
- Ocean, Porches – Faro
- Casa de Chá da Boa Nova, Leça da Palmeira
The new 1 Michelin Star Restaurants
- Ambivium, Peñafiel, Valladolid
- Amelia, Donostia – San Sebastián
- Atempo, Sant Julià de Ramis, Girona
- Baeza & Rufete, Alacant
- Béns d’Avall, Sóller – Mallorca
- Callizo, Aínsa – Huesca
- DINS Santi Taura, Palma – Mallorca
- Eirado, Pontevedra
- En la Parra, Salamanca
- Espacio N, Esquedas – Huesca
- L’Aliança 1919 d’Anglès, Angles – Girona
- La Salita de Begoña Rodrigo, Valencia
- Miguel González, Pereiro de Aguiar – Ourense
- Mu•na, Ponferrada – León
- Odiseo, Murcia
- Quatre Molins, Cornudella de Montsant – Tarragona
- Raíces-Carlos Maldonado, Talavera de la Reina – Toledo
- Saddle, Madrid
- Silabario, Vigo
And finally, the new green stars go to:
- Andreu Genestra (Capdepera, Mallorca)
- Aponiente (El puerto de Santa María, Cádiz)
- Azurmendi (Larrabetzu, Vicaya)
- Casa Albets (Lladurs, Lleida)
- Cocina Hermanos Torres (Barcelona)
- Culler de Pau (O Grove, Pontevedra)
- El Invernadero (Madrid)
- El Llar de Viri (San Román de Candamo, Asturias)
- Els Casals (Sagàs, Barcelona)
- Eneko (Larrabetzu, Vizcaya)
- La Bicicleta (Hoznayo, Cantabria)
- La Botica (Matapozuelos, Valladolid)
- L’Antic Molí (Ulldecona, Tarragona)
- Les Cols (Olot, Girona)
- Lluerna (Santa Coloma de Gramenet, Barcelona)
- O Balado (Boqueixón, A Coruña)
- Pepe Vieira (Raxó, Pontevedra)
- Refectorio (Sardón de Duero, Valladolid)
- Ricard Camarena (València)
- Sollo (Fuengirola, Málaga)
- Somiatruites (Igualada, Barcelona)
This year has been a very difficult year for restaurants. However, what a better way to end the year than to see that the hard work of the chefs of Spain & Portugal has been awarded! Despite the difficulties, the strict measures, the closures of establishments, they have continued hard-working, struggling, exploring and creating…and have returned stronger than ever, with incredible dishes that soon we will all be able to taste!!!